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but is also versatile enough for other tasks that require precise cuts near bones
Category: Gyuto (Chef’s Knife)
✅ Ideal for extending the life of your knives and protecting them from rust while keeping them safe for culinary use
series by introducing the "
Weight: 80 g (hand-finished
Japanese Knife Nigara Hamono Aogami Super Tsuchime Kiritsuke 240mm but is also versatile enoughNigara Hamono With a 350 year history, starting with knife making for the Tsugru clan in the early Edo period, the knowledge and skills of knife making have been passed down through eight generations. Kunitoshi Nigara, the fifth generation knife maker, is renowned as a legendary sword maker and has won numerous awards. Now the eighth generation knife maker is Tsuyoshi Yoshizawa, assisted by his father, Toshiju Yoshizawa, who has a passion for art and
