Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine by Sally Schmitt carafe where Keller’s previous best-selling cookbooks

where Keller’s previous best-selling cookbooks were for the ambitious advanced cook

” —Ray RomanoThe ultimate collection of must-have recipes

yields results that other culinary methods cannot

In the book every home cook has been waiting for

there are 40 recipes for the basics to elevate our home cooking

Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine by Sally Schmitt carafe where Keller’s previous best-selling cookbooksSix California Kitchens is Chef Sally Schmitts farm to table cookbook packed with a lifetime of stories, recipes, and culinary lessons. Sally and her husband Don founded The French Laundry in 1978, and the restaurant quickly gained a reputation for its ever changing menu centered around local and seasonal ingredients a trailblazing concept at the time. Foreworded by Chef Thomas Keller, Six California Kitchens is the ultimate California cookbook. Sally