Vaughan - Kids Cooking Classes - 5-week Spring Session - Saturday March 29 - May 3, 2025 Adult Green Onion Pancakes

Green Onion Pancakes

Marinara Dipping Sauce

Juicy chicken thighs marinated in homemade Ras el Hanut layered with crispy chicken skin

Creamy tomato soup

and build essential life skills such as teamwork

Vaughan - Kids Cooking Classes - 5-week Spring Session - Saturday March 29 - May 3, 2025 Adult Green Onion PancakesOur Kids Cooking Classes are sure to inspire your child's inner chef! Hands on experience to get kids comfortable in the kitchen and try new foods, all while encouraging their creativity Our junior chefs will learn to make all of the recipes from scratch, learn to use a variety of utensils, learn kitchen safety and hygiene, how to properly measure dry and liquid ingredients, how to follow a recipe, table etiquette and much more Classes are 2 hours