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excessively sweetened
Beach day in a bottle
Masahiro Distillery was founded in 1883 and is one of the oldest distilleries on the Ryukyu Island
At 92 proof it continues the legacy of a lifestyle of adventure
We set out to ensure uniqueness is achieved through our meticulous distillation process because nothing is less sophisticated than just doing what others have already done
Lo-Fi Aperitifs Gentian Amaro ten-to-one excessively sweetenedOur multi faceted Gentian Amaro delivers robust herbal aromas supported by a deep framework of tart cinchona bark and rich root extracts. Blending Notes: Starting with a California white wine base, we fortify the wine using neutral grape spirits. Then we add grape concentrate and cane sugar for a rich mouth feel and a sweet finish.
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